As I sit down and finish the end of a bottle of tasting wine (Vidal Riesling, 2010, Malborough) to mark the survival of another Budget Day I register that i’m not toasting the Chancellor. Continue reading “Cheers, George”
Autumn Eight course tasting menu.
Holidays come in all shapes and sizes and during this eight course tasting menu I was in need of one. Whilst I couldn’t fault each course individually, together they made for a heavy tasting menu. Continue reading “Gauthier Soho”
“It’s the kick in the mustard that makes the thyme travel” I said, as I tried to explain the only mustard I’ve ever liked. I was eating it with the best fillet steak I’d ever eaten. And I mean ever. Continue reading “Thyme Travel”
philippa hall 